Saturday, May 08, 2010, 15:04
Weaning Solids: Sweet Potato
Date: 6 May to 8 May
Category: Vegetable
Cooking Method:
- 2 pieces of sweet potato
- Skin sweet potato & cut into cubes for steaming (till soft)
- Cool down & puree. Add a little water (if necessary) to achieve right consistency
Storage:
- Freeze into ice cube sizes and place in freezer for future use
Reaction:
i always taste her purees before freezing them or feeding them to her and i found the taste nice! no wonder she fell in love at her first spoon. Yummy!
